
About this event
Distinctive. Versatile. Surprising. The menu is prepared by the Trafo kitchen team under Executive Chef Tobias Baruffol. The wines are presented by Alessandra Cappelletti, Vini Cappelletti, Bern. Music comes from our house band "TonicStrings" with Toni Donadio & Nic Niedermann. Includes aperitif, four-course menu, wine pairing, water and coffee.
Highlights
- Aperitif and four-course menu by Executive Chef Tobias Baruffol
- Wine pairing presented by Alessandra Cappelletti (Vini Cappelletti)
- Live music with the TonicStrings
- Guest of the Evening award
- Live raffle with wonderful prizes
Good to know
Menu preview
Aperitif
To be announced
First starter
To be announced
Second starter
To be announced
Main course
To be announced
Dessert
To be announced
Our partners for this unique Wine & Dine

Vini Cappelletti
Vini Cappelletti, based at Zikadenweg 6 in Bern, has been importing European wines since the 1950s and is now run by Alessandra Cappelletti in the second generation. The range: selected, high-quality wines from Switzerland, Italy, Spain, France and Portugal – growers and labels in every price category.
To websiteMedia partner
The media partner for this evening is LAND×STADT – the magazine for food, culture and living between the countryside and the city. With features, stories and recommendations that connect.
Visit websiteTicket Wine & Dine: Ribera del Duero
Optional – guests from other bookings with the same note will be seated together.
Optional – passed on to the kitchen.
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